Discover our restaurants in Giens
Heir to a long gourmet tradition, the spirit of Le Provençal is also expressed at its tables, under the guidance of chef Sébastien Graize and pastry chefs Benjamin Piffet and Léonard Di Teodoro.
Everywhere, the same hospitality, a passionate desire to share, and a love for fresh, seasonal, and local products. Each venue has its own signature: an ode to the Mediterranean and Provence, to the art of living well and savoring time at the table.



