Discover our restaurants in Giens
Heir to a long gourmet tradition, the spirit of Le Provençal is also expressed at its tables, under the guidance of chef Sébastien Graize and pastry chefs Benjamin Piffet and Léonard Di Teodoro.
Everywhere, the same hospitality, a passionate desire to share, and a love for fresh, seasonal, and local products. Each venue has its own signature: an ode to the Mediterranean and Provence, to the art of living well and savoring time at the table.

In the hotel
La Rascasse
Nestled between land and sea, the local terroir of the Var region inspires a cuisine that is rooted, generous, and full of character.

In the village
La Brasserie
In the village, with its street-side terrace near the church, La Brasserie du Provençal is a local favourite and meeting place.